Decreased Appetite Diabetes, What Causes It?

According to dr. Alvin Nursalim, Sp. PD, decreased appetite diabetes generally occurs due to gastric disorders. This condition is medically called diabetic gastropathy or gastroparesis, which is a condition when the stomach moves more slowly.

Audrey Koltun, RDN, CDCES, a dietitian in the Division of Pediatric Endocrinology at Cohen Children's Medical Center in New York, explains that diabetic gastropathy results from damage to the nerves that help muscles move food down the digestive tract.

A slowed digestive process not only makes blood sugar levels more difficult to control, but also causes loss of appetite and weight loss.

"Because diabetic gastropathy causes nausea and vomiting, of course there can't be any food coming in either," said dr. Alvin, complete the explanation.

According to dietitian Elizabeth Rajan, MD, the body generally takes 2 to 5 days to process food into feces. Meanwhile, diabetics who experience diabetic gastropathy take longer than that.

This condition is exacerbated by decreased appetite. Whereas according to a study quoted from Livestrong, diabetics are required to maintain regular food intake.

The study states, lack of food intake in diabetics can increase the risk of hypoglycemia or blood sugar levels that are too low or hyperglycemia or excessive blood sugar levels.

If left untreated, hypoglycemia can cause seizures and loss of consciousness. Meanwhile, untreated hyperglycemia can cause damage to nerves, blood vessels, and other organs.

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